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freshnfrozen magazine
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World Fisheries Day 2025: Why inland aquaculture remains Kerala’s biggest...

November 22, 2025November 22, 2025
News

Japanese fisheries express concern over exports, urge government explanation

November 22, 2025November 22, 2025
Special Feature

Five ways to make the ocean economy more sustainable and...

November 22, 2025November 22, 2025
News

CRISPR Supercharges a Meatlike Fungus Into a Sustainable Protein Powerhouse

November 22, 2025November 22, 2025
News

Thailand seeks China’s approval to reopen dried seahorse exports as high-value aquatic...

November 22, 2025November 22, 2025
News

Indian seafood a great hit in China as Beijing takes...

November 22, 2025November 22, 2025
News

ANKO Showcases Scalable Spring Roll Production with Automated Solutions

November 21, 2025November 21, 2025
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Trewithen Dairy Expands Product Range with Tesco Exclusive Launch

November 21, 2025November 21, 2025
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Rastelli’s Food Group Announces Acquisition of Select Assets from C.W. Brown, LLC

November 21, 2025November 21, 2025
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November 20, 2025November 20, 2025

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November 22, 2025November 22, 2025

World Fisheries Day 2025: Why inland aquaculture remains Kerala’s biggest missed opportunity?

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025

Japanese fisheries express concern over exports, urge government explanation

freshnfrozen MagazineNovember 22, 2025November 22, 2025

CRISPR Supercharges a Meatlike Fungus Into a Sustainable Protein Powerhouse

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025

Thailand seeks China’s approval to reopen dried seahorse exports as high-value...

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025

Indian seafood a great hit in China as Beijing takes on...

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025

ANKO Showcases Scalable Spring Roll Production with Automated Solutions

freshnfrozen MagazineNovember 21, 2025November 21, 2025
November 21, 2025November 21, 2025

Trewithen Dairy Expands Product Range with Tesco Exclusive Launch

freshnfrozen MagazineNovember 21, 2025November 21, 2025
November 21, 2025November 21, 2025

Rastelli’s Food Group Announces Acquisition of Select Assets from C.W. Brown,...

freshnfrozen MagazineNovember 21, 2025November 21, 2025
November 21, 2025November 21, 2025

Technology

OMRON introduces FHV7-AI Detection Camera to simplify AI-based quality control

freshnfrozen MagazineNovember 19, 2025November 19, 2025
November 19, 2025November 19, 2025
The FHV7-AI Detection Camera is the latest addition to OMRON’s proven family of industrial vision...

PAC Machinery Adds Chain Pack Bagging Option to Rollbag® R785 Automatic...

freshnfrozen MagazineNovember 1, 2025November 1, 2025

SPX Flow’s APV introduces Combi MP pilot solution to advance whey...

freshnfrozen MagazineOctober 29, 2025October 29, 2025

Precision Meets Production: How New Seasoning Technology is Transforming Value-Added Potato...

freshnfrozen MagazineOctober 27, 2025October 27, 2025

Mooij Agro Launches Croptimiz-r MAX for Next-Generation Crop Storage Management

freshnfrozen MagazineOctober 23, 2025October 23, 2025

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freshnfrozen MagazineOctober 30, 2025October 30, 2025

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freshnfrozenadminOctober 16, 2025October 16, 2025

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World Fisheries Day 2025: Why inland aquaculture remains Kerala’s biggest missed opportunity?

freshnfrozen MagazineNovember 22, 2025November 22, 2025

Japanese fisheries express concern over exports, urge government explanation

freshnfrozen MagazineNovember 22, 2025November 22, 2025

Five ways to make the ocean economy more sustainable and just

freshnfrozen MagazineNovember 22, 2025November 22, 2025

CRISPR Supercharges a Meatlike Fungus Into a Sustainable Protein Powerhouse

freshnfrozen MagazineNovember 22, 2025November 22, 2025

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World Fisheries Day 2025: Why inland aquaculture remains Kerala’s...

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025

Japanese fisheries express concern over exports, urge government explanation

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freshnfrozen MagazineNovember 22, 2025November 22, 2025
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CRISPR Supercharges a Meatlike Fungus Into a Sustainable Protein...

freshnfrozen MagazineNovember 22, 2025November 22, 2025
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Indian seafood a great hit in China as Beijing...

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Product New

Pasta Garofalo launches new frozen pasta line

freshnfrozen MagazineNovember 3, 2025November 3, 2025
by freshnfrozen MagazineNovember 3, 2025November 3, 2025
Pasta Garofalo, a family-owned pasta manufacturer that has offered more than 100 shapes since its founding in 1789, has launched...
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Mission Foods Adds Zero Net Carbs Spinach Tortillas To Product Lineup

freshnfrozen MagazineOctober 23, 2025October 23, 2025
by freshnfrozen MagazineOctober 23, 2025October 23, 2025
Mission Foods has expanded its better-for-you product line with Zero Net Carbs Spinach Tortillas. The soft taco-sized tortillas offer flavor...
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Joe Jurgielewicz & Son, Ltd. Introduces Gourmet Duck Dumplings

freshnfrozen MagazineOctober 18, 2025October 18, 2025
by freshnfrozen MagazineOctober 18, 2025October 18, 2025
Joe Jurgielewicz & Son, Ltd. (JJS), a premier supplier of Pekin duck to restaurants, private clubs, hotels and consumers, unveiled...
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Saputo updates Frigo Cheese Heads packaging, launches new flavors

freshnfrozen MagazineOctober 17, 2025October 17, 2025
by freshnfrozen MagazineOctober 17, 2025October 17, 2025
Saputo USA brand Frigo Cheese Heads enhanced its cheese stick snack line by creating a pair of new varieties, as...
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Ortega Reimagines Taco Night with Cheez-It™ Flavored Taco Shells

freshnfrozen MagazineOctober 9, 2025October 9, 2025
by freshnfrozen MagazineOctober 9, 2025October 9, 2025
Ortega launched Cheez-It™ Flavored Taco Shells, a new snackable hard taco shell combining Cheez-It™ cracker flavor with Ortega’s signature crunch. The...
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Shandi Global launches protein-rich plant-based product ‘Chanza’ in India, eyes $10M+ revenue by 2025

freshnfrozen MagazineSeptember 26, 2025September 26, 2025
by freshnfrozen MagazineSeptember 26, 2025September 26, 2025
Singapore-based food-tech innovator Shandi Global has officially entered the Indian market with the launch of its flagship plant-based product, Chanza. Chanza is crafted...
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Special Feature

Special Feature

Five ways to make the ocean economy more sustainable and just

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025
Special Feature

Variations in precipitation effects on shallow soil of seasonally frozen ground during different freeze-thaw stages

freshnfrozen MagazineSeptember 26, 2025September 26, 2025
September 26, 2025September 26, 2025
Special Feature

9 STREET FOODS ACROSS INDIA THAT ARE SURPRISINGLY NUTRITIOUS

freshnfrozen MagazineJuly 24, 2025July 24, 2025
July 24, 2025July 24, 2025
Special Feature

Meet Indian State Where Vegetarian Food Is Scarce, 99 Percent Population Is Non-Vegetarian; Not Goa, West Bengal Or Mizoram, It’s…

freshnfrozen MagazineJuly 22, 2025July 22, 2025
July 22, 2025July 22, 2025
Special Feature

Seaweed cultivation thrives in Thoothukudi, strengthening the blue economy

freshnfrozen MagazineJuly 22, 2025July 22, 2025
July 22, 2025July 22, 2025
Special Feature

Lower Himachal’s apple revolution: From scepticism to success in Una’s low hills

freshnfrozen MagazineJuly 5, 2025July 5, 2025
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Special Feature

Which Country is the Largest Producer of Cocoa in the World?

freshnfrozen MagazineJune 27, 2025July 2, 2025
June 27, 2025July 2, 2025
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India’s Mango Obsession: From Orchards To Outlets, Celebrating The King Of Fruits

freshnfrozen MagazineJune 27, 2025July 2, 2025
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Latest News

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World Fisheries Day 2025: Why inland aquaculture remains Kerala’s biggest missed opportunity?

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025
Observed as World Fisheries Day (World Fisheries Day 2025), highlighting the critical role of sustainable...
News

Japanese fisheries express concern over exports, urge government explanation

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025
Japanese fisheries operators have voiced growing concern over their export prospects after recent erroneous remarks...
Special Feature

Five ways to make the ocean economy more sustainable and just

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025
A sustainable ocean economy is within reach if we act now. Transitioning from a ‘grey’...
News

CRISPR Supercharges a Meatlike Fungus Into a Sustainable Protein Powerhouse

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025
The modified strain grows faster, uses far fewer resources, and lowers greenhouse gas emissions by...
News

Thailand seeks China’s approval to reopen dried seahorse exports as high-value aquatic product

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025
Thailand asks China to reinstate dried seahorses on its approved animal-based medicinal ingredients list, aiming...
News

Indian seafood a great hit in China as Beijing takes on Tokyo

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025
Indian seafood exports to China have been rising amid Beijing’s clampdown on imports from Japan....
News

ANKO Showcases Scalable Spring Roll Production with Automated Solutions

freshnfrozen MagazineNovember 21, 2025November 21, 2025
November 21, 2025November 21, 2025
ANKO hosted an exclusive online demonstration presenting its automated spring roll production line to international...
News

Trewithen Dairy Expands Product Range with Tesco Exclusive Launch

freshnfrozen MagazineNovember 21, 2025November 21, 2025
November 21, 2025November 21, 2025
Trewithen Dairy has introduced its Cornish Double Cream in a new exclusive partnership with Tesco....

Recent News

World Fisheries Day 2025: Why inland aquaculture remains Kerala’s biggest missed opportunity?

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025

Japanese fisheries express concern over exports, urge government explanation

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025

Five ways to make the ocean economy more sustainable and just

freshnfrozen MagazineNovember 22, 2025November 22, 2025
November 22, 2025November 22, 2025

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Published by BrandsMart Packaging Group, FreshnFrozen Magazine reaches a substantial readers of professionals within fresh & frozen food industries, including Seafood manufacturers, Veggie exporters, Bakery & Confectionery Producers, Processing Machinery, Equipment & Raw Materials Manufacturers, Dealers, Traders, and Service providers, across India. Our e-magazines and print editions are disseminated both domestically and internationally, offering industry participants current information on the latest advancements, trends, and innovations in these fields. The objective of this Bi-Monthly FreshnFrozen Magazine is to provide update for the whole frozen food and seafood sectors worldwide.
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