URSCHEL unveils the new ‘RockRepeller Impeller’: A game-changing solution for potato...
As the Global Leader in Food Cutting Technology, Urschel continues to successfully lead in the...

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NEWSLETTER
Asda Debuts ‘First-to-Market’ Pre-Caramelized Frozen Crème Brûlée
Asda has launched a pre-brûléed, frozen crème brûlée just in time to reduce the stress of festive hosting at home....
Dorot Gardens Introduces Fresh-Frozen Herbs
Dorot Gardens, a leading name in fresh-frozen, pre-portioned herbs and garlic, has launched its most significant brand transformation to date....
Lutosa Introduces New Range of UltraCrunchy Double-Coated Fries
Leuze-en-Hainaut, Belgium-headquartered Lutosa launched the UltraCrunchy line e of double-coated fries at the SIAL fair in Paris on October 19....
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What will drive Vietnam’s pangasius exports in 2025?
Another year of pride for Vietnam’s pangasius exports has concluded, reaching over USD 2 billion...
Vietnam’s canned tuna exports still increase by 17% in 2024
Despite facing numerous challenges in the second half of the year, Vietnam’s canned tuna exports...
Higher salmon volumes and US growth resulted in record seafood exports in January
Norway exported seafood worth NOK 15.3 billion in January. This is an increase of NOK...
New funding boost to protect Scotland’s wild salmon from decline
A groundbreaking conservation fund to help save Scotland’s iconic wild salmon is now open for...
Tuna exports need momentum for accelerated growth in 2025
Vietnam’s tuna sector faced numerous challenges in the latter half of 2024. While the year...
Nissha and Tetra Pak develop an aseptic carton for milk with a paper-based barrier using FSC®-certified paper
Several years of collaboration between Nissha Metallizing Solutions (NMS) and Tetra Pak successfully materialised into...
New recyclable cardboard boxes for prawns a win for seafood-lovers and recycling
We have partnered with seafood producer Tassal to make the season more sustainable with new...
Pizza Salmon is Now as Popular as Pizza Itself
Sushi and salmon have become favourites at Italian eateries. Salmon dishes are now almost as...