Author : freshnfrozen Magazine

Vietnam’s seafood industry is facing an unprecedented challenge as the US has declined to acknowledge Vietnam’s equivalence to 12 seafood harvesting methods under the Marine Mammal Protection Act (MMPA), which...

Italian frozen pasta specialist Surgital is strengthening its presence in the global foodservice market with a new addition to its high-end brand, Divine Creazioni. The...

ICE Thermal Harvesting, LLC (“ICE”) and UniSea, Inc. (“UniSea”) have successfully completed the first deployment of a Waste Heat to Power (WHP) system in Alaska’s seafood industry....

MBC Companies (MBC), a diversified frozen foods company,  announced that it has acquired Alpha Foods (Alpha), a family-owned frozen pizza manufacturer based in Waller, Texas....

Enza Zaden has launched five new iceberg lettuce varieties that offer intermediate resistance (IR) to the Nr:1 biotype of Nasonovia ribisnigri, commonly known as the...

Cambodia exported about 5 million tons of agricultural products to 84 destinations in the first eight months of 2025, generating US$2.25 billion in revenue, according...

After the United States imposed a heavy 50 percent tariff, India began looking for alternative routes—and those efforts are now beginning to show results. Mumbai: After...

Kochi, Sep 11 (PTI) The European Union (EU) has approved 102 additional fishery establishments for the export of India’s marine products to EU member countries,...