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4 Ways The Food Industry Is Building A Resilient Future

freshnfrozen MagazineJuly 3, 2025July 3, 2025
by freshnfrozen MagazineJuly 3, 2025July 3, 2025
The food industry has a lot riding on, and even more to gain from, adopting practices that help stabilize the climate and support thriving ecosystems....
Agri-tech solutionsBuilding food systems that withstand global challengesClimate-smart agricultureEco-friendly food practicesFarm to table innovationsFood industry climate changeFood industry resilienceFood industry response to global crisesFood industry trends 2025Food supply chain innovationFood sustainability practicesFuture of food industryHow the food industry is preparing for the futureInnovative ways the food industry is becoming more resilientResilient food supply chainsSustainable food systemsSustainable practices in modern food productionTechnology in food production

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Frozen foods gain ground in US kitchens, report shows changing meal habits

freshnfrozen MagazineFebruary 26, 2026February 26, 2026

Industrial dry forming becomes reality as Cellera enables scalable fiber tray production

freshnfrozen MagazineFebruary 26, 2026February 26, 2026

Saudi Arabia suspends poultry imports from 40 nations, including India, over health concerns

freshnfrozen MagazineFebruary 25, 2026February 26, 2026

Cosmo Films introduces BOPET lidding film with advanced anti-fog performance

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Sudha Dairy’s Gaya plant to boost Bihar dairy sector

freshnfrozen MagazineFebruary 23, 2026February 26, 2026

Gujarat CM hails Amul AI ‘Sarlaben’ for farmers

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USDA to Buy $263 Million in Dairy and Specialty Crops

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Saudi Arabia suspends poultry imports from 40 nations, including India, over health concerns

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Published by BrandsMart Packaging Group, FreshnFrozen Magazine reaches a substantial readers of professionals within fresh & frozen food industries, including Seafood manufacturers, Veggie exporters, Bakery & Confectionery Producers, Processing Machinery, Equipment & Raw Materials Manufacturers, Dealers, Traders, and Service providers, across India. Our e-magazines and print editions are disseminated both domestically and internationally, offering industry participants current information on the latest advancements, trends, and innovations in these fields. The objective of this Bi-Monthly FreshnFrozen Magazine is to provide update for the whole frozen food and seafood sectors worldwide.
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