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Tirlán plans to invest €126 million in whey protein facilities

freshnfrozen MagazineNovember 20, 2025November 20, 2025
by freshnfrozen MagazineNovember 20, 2025November 20, 2025
Tirlán, Ireland’s leading dairy processor has announced plans for a €126 million investment in a state-of-the-art whey processing facility at its Ballyragget site in Kilkenny....
€126 million investmentdairy industry growth Irelanddairy nutrition innovationdairy processing infrastructurefood ingredients manufacturingglobal nutrition trendshigh-protein ingredient marketIreland dairy sector newsIrish agri-food investmentsTirlán expansion plansTirlán investmentTirlán protein strategyTirlán whey protein facilitieswhey processing technologywhey protein production upgrade

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Haveri’s ₹73 Crore Mega Dairy Nears Launch, Boosting Karnataka’s Dairy Sector

freshnfrozen MagazineOctober 10, 2026

Odisha Launches Poultry Scheme to Reach 1,000 Crore Eggs Annually by 2036

freshnfrozen MagazineOctober 10, 2026

Hyderabad’s Nomad’s Taco Earns Mexico’s Recognition for Authentic Cuisine

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Published by BrandsMart Packaging Group, FreshnFrozen Magazine reaches a substantial readers of professionals within fresh & frozen food industries, including Seafood manufacturers, Veggie exporters, Bakery & Confectionery Producers, Processing Machinery, Equipment & Raw Materials Manufacturers, Dealers, Traders, and Service providers, across India. Our e-magazines and print editions are disseminated both domestically and internationally, offering industry participants current information on the latest advancements, trends, and innovations in these fields. The objective of this Bi-Monthly FreshnFrozen Magazine is to provide update for the whole frozen food and seafood sectors worldwide.
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