Purabi Dairy Unveils Full Cream Milk and Rongali Bihu Campaign in Assam
Purabi Dairy has launched a new full cream milk variant, Purabi Gold, ahead of the Rongali Bihu celebrations in Assam. The product has been introduced...
Tag : India
India’s RTD Protein Beverage Segment Gets Boost with Avvatar Cold Coffee Launch
Parag Milk Foods Ltd has expanded its sports nutrition brand Avvatar into India’s growing ready-to-drink (RTD) beverage market through a partnership with Tetra Pak. The...
Purabi Dairy Enhances Consumer Choices with Mithai Launch
On the occasion of National Milk Day, Purabi Dairy, one of Northeast India’s leading dairy cooperatives, introduced its first traditional Indian sweet products — Purabi...
Piyush Goyal Leads Strategic Meeting to Boost India’s Global Agriculture Presence
Union Commerce and Industry Minister Piyush Goyal chaired a meeting on Thursday to discuss strategies aimed at improving farmers’ livelihoods, strengthening India’s presence in the...
Jawed Ashraf Highlights Food Processing as Key to India’s Economic Growth
Food Processing to Play Key Role in India’s Economic Strategy: ITPO Chairman Food processing will play a central role in India’s broader economic strategy, as...
Saudi Arabia suspends poultry imports from 40 nations, including India, over health concerns
Saudi Arabia suspends poultry imports from 40 countries, including India, citing health and biosecurity concerns. Saudi Arabia has introduced stricter regulations on the import of...
Bamboo shrimp found in India after 72 years
Atyopsis spinipes, the bamboo shrimp, has been rediscovered in India after 72 years. Researchers confirmed its presence in Karnataka and Odisha. This elusive species uses...
India’s Mango Obsession: From Orchards To Outlets, Celebrating The King Of Fruits
With over 1,000 varieties and 40 per cent of global production, mango is not just a fruit but a cultural phenomenon in India—uniting farmers, chefs...
India’s Most Carnivorous State: Where Mornings Begin with Non-Vegetarian Fare and Vegetarian Food Is a Rare Sight!
India is frequently recognized for its long-standing vegetarian customs and varied plant-based culinary offerings. Vegetarian dishes, such as dhokla from Gujarat and dosa from South...